Drink (and think)  like a somm

PRODUCER

Michael Shaps

WINE

Sauvignon Blanc

VINTAGE

20
0
REGION

Virginia

APPELLATION

Monticello

VARIETIES

Sauvignon Blanc 93%

Viognier 7%

FLAVORS

Citrus, Stone Fruit, Grapefruit, Fresh-Cut Grass

MATURATION

Stainless Steel 100%

ELEVATOR PITCH

The best of both worlds, this Sauvignon Blanc is crisp, light, and full of citrus flavors. But with a bit of weight to the body and honey notes from the addition of Viognier.

STRUCTURE

ACIDITY
TANNIN
ALCOHOL 12.5%
BODY
SWEETNESS

Low

Med -

Medium

Med +

High

ABOUT

Michael Shaps 2023 Sauvignon Blanc

Bright and expressive with aromas of citrus zest, stone fruit, and fresh-cut grass, leading to flavors of lime, grapefruit, and green apple, complemented by floral lift and a hint of honey from Viognier, finishing crisp, dry, and refreshing with excellent length.

PAIRINGS

IN A PINCH

Oysters, light salads.

DEEPER DIVE

Sauvignon Blanc is a great pairing wine to start, but the addition of a little Viognier only increases that ability. This wine still has high acidity and bright citrus notes, but also boasts a slightly fuller body and richer texture.

Go for the classic pairings like soft goat cheese and Pecorino, but consider topping them with some honey or jam.

This is also going to be great for seafood pasta, and can probably even stand up to some butter sauces. Think shrimp scampi.

STANDOUT FEATURES

  • High Acidity
  • Bright Citrus Notes
  • Soft Mouthfeel

STEAR CLEAR

Anything too full bodied like red meats or stews will overpower this wine.

PAIRING SCALE

Light Dishes

Salads

Raw Bar

Med – Dishes

Fatty Fish

Roast Chicken

Med. Dishes

Lean Meats

Rich Poultry

Med + Dishes

Burgers

Fatty Meats

Full Dishes

Stews

Rich Sauces

CHEESE OPTIONS

Pecorino

Pecorino

Country: Italy

Animal: Sheep

Type: Hard

Texture: Grainy

Style: Salty, tangy, nutty.

Feta

Feta

Country: Greece

Animal: Goat or Sheep

Type: Soft

Texture: Creamy, crumbly

Style: Acidic, creamy, tangy.

Chèvre

Chèvre

Country: France

Animal: Goat

Type: Soft

Texture: Creamy, crumbly

Style: Acidic, salty, tangy

RECIPE IDEAS

SERVICE

WHICH GLASSES?

All-purpose or white wine glasses will be best here to focus the bright citrus aromas.

BORDEAUX

BURGUNDY

FLUTE

COUPE

ALL-PURPOSE

WHITE

DESSERT

SHOULD I DECANT THIS?

WHY “Doesn’t need it”?

This wine is designed to be opened young, and the fresh fruit flavors jump right out of the glass from the get go, so save the decanter here.

SERVING TEMP

0
F

The correct serving temperature is important to show a wine’s true potential, but don’t stress over getting the temp exactly right. Use the chart below to try to get in the right ballpark.

AGING

WHEN SHOULD I OPEN THIS?

If a wine has been released by the producer, it means it is ready to drink. Wines don’t necessarily get “better” with age, they just change. Typically, this change involves things like losing fresh fruit flavors in exchange for more savory notes.

The moment you should open the bottle depends on your preference, so it’s more important to understand the evolution and the life span of the bottle than it is to try to time its opening perfectly. (It’s far better to open a bottle too early than too late.)

This bottle should probably be opened between:

20

0

-

20

0

Development

Year Opened

PRODUCER

1650 Harris Creek Rd
Charlottesville, VA
(434) 296-3438
Open Daily from 11am-5pm

ABOUT US

Founded in 2007, Michael Shaps Wineworks is located in the former Montdomaine Winery, twelve miles south of Charlottesville, Virginia.  The original concept was to use the facility for production of the existing Michael Shaps brand of wines, and to produce a second brand called Wineworks, a more value-oriented line of Virginia wines.

 Within the first year the opportunity arose to develop Virginia’s first contract winemaking operation–more commonly known as custom crush–to make wine for independent growers who want their own brand.  Found in many wine regions around the world, this previously untapped market became a focus for Wineworks.  

Between 2008-2014 the customer base grew to over twenty contract winemaking clients and the facility grew in size and capacity, requiring two expansions. Wineworks quickly became a regional leader for contract winemaking, serving clients from Tennessee to Delaware.

Michael Shaps

When Michael’s founding partner left in 2014, he brought in investors to expand the winery facility to increase production capacity to 30,000 cases of wine and changed the name from Virginia Wineworks to Michael Shaps Wineworks.  In 2015 the processing volume reached 430 tons (approximately 28,000 cases) and the 2017 harvest brought in over 500 tons.

Our Vineyard sites have been chosen and cultivated with care, thinking about the current vintages as well as future vintages. We believe that great wines start in the field, without great fruit, we cannot achieve great wine.

HONAH LEE

Located in Gordonsville, VA, Honah Lee Vineyard is our primary vineyard site.

WILD MEADOW

Wild Meadow Vineyard has been highly acclaimed as one of the best chardonnay sites in the state.

MICHAEL SHAPS ESTATE

Michael Shaps Estate Vineyard
The Harris Creek Road property has been planted to vineyard since the early 1990s.

Interested in joining our wine club?

Membership Benefits:
  • 4 shipments per year: February, May, September, December 
  • 30% discount on all Wine Club shipments
  • 20% discount on all other wine bottle purchases–both online and in tasting rooms
  • Complimentary wine tastings for two (limit 2 per membership) at the winery of either Virginia or Burgundy wines, depending on your club each time you visit the winery
  • 20% off wine flights at Wineworks Extended each time you visit
  • Discounted tickets to many special events
  • Access to pre-release & “library” wines not available to the public
  • Tickets for two (limit 2 per membership) to the quarterly Wine Club Pickup parties, held in February, May, September, December

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Note: All analysis made by actual humans tasting this wine, not A.I. 

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