100% Grechetto
Stainless steel & Bottle
From the youngest vines right next to their stunning farmhouse. A golden wine produced by metodo ancestrale (“pet-nat”). Cinino Bianco is made of 100% Grechetto and is among the most playful in Lorenzo’s lineup. Stone and orchard fruit greet you with just a hint of fresh cut grass to put you firmly into the rolling hills that surround Collazzone
Much like its older sibling, Cinino, this is an apertivo wine. Pair with local specialty norcia cured pork and fresh cheese, grilled bread and local olive oil. Complex enough to be interesting while totally crushable in the best way. Whet your palate and put a smile on your face as you savor Cinino Bianco in the sunshine.
This is a quick look at where this wine falls in comparison to some other wines and the dishes with which they pair.

Bold gamey meats. While this will cleanse the palate the delicacy of Cinino Bianco is best enjoyed in bite sized portions of salty snacks
Flutes/tulips, all-purpose, or white wine glasses are going to be best for this wine.
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This is definitely a wine best enjoyed fresh and straight from the bottle. Although some sparkling wines can actually benefit from decanting, this isn’t one of them. The fresh fruit notes are going to be apparent in the glass, so open this bottle and start enjoying!
Move bottle from room temp to kitchen fridge for:
-or-
Move bottle from fridge to counter or decanter for:
This is of course an inexact science since room temp and refrigerator temp will vary. However, this should get you pretty close to the right temperature.
If a wine has been released by the producer and is available for sale, it means it is ready to drink. Wines don’t necessarily get “better” with age, they just change. Typically, this change involves things like losing fresh fruit flavors in exchange for more savory notes.
The moment you should open the bottle depends on your preference, so it’s more important to understand the evolution and the life span of the bottle than it is to try to time its opening perfectly. (It’s far better to open a bottle too early than too late.)
This bottle is not really designed for aging, and should probably be opened between:
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Almost 20 years ago we launched La Segreta, set on a 90 acre nature preserve in the heart of Umbria. We started by restoring the rustic stone borgo that was already on the property. More recently, we reinvented an historic farmhouse that was just up the road.
Set among olives, jasmine, and lavender, The Farmhouse is a sophisticated mix of modern and traditional with every conceivable convenience. Italian country living at its most private and most genuine. Our village is 10 minutes up the road, your pool is hidden under the almond trees, and sunset from your terrace is picture perfect.
Strada della Mandola, 97 06050 Collazzone (PG) ITALIA
+39 075. 878.9583
+39 335.646.1927
info@agrisegretum.com